Day: October 2, 2012
Yummy Lamb Shank slow braised in juniper and rosemary 😍
Mint and Garlic Sauce. Delicious on these Lamb Chops! #graziemauri
My favorite!!! Linguine Al Frutti Di Mare at #graziemauri
Crispy duck served with orange glace at #graziemauri
Merluzzo: Baked Cod with Italian Sweet and Sour Sauce #graziemauri
Eggplant Cake at #graziemauri
Yummy yummy my favorite Calamari at #graziemauri
iammaurina 