Month: October 2012
Exploring Nepalese cuisine and served like kings on brassware. Isn’t it amazing that we’ve lived with them side by side yet most of us has never eaten anything Nepalese?
Having #poutine in KB!
Macam setahun inda bejalan @maudena @mauzira @hazidiee haha!
Had THE yummiest creamy spaghetti with black pepper beef at the Hong Kong Food festival for lunch. 🍝 Nyaman!!!
Out the whole day with sisters @maudena @mauzira and darling @hazidiee 👫👭 Theme of the day is HAPPY YELLOW 🌼
Aiiiiiii happy-ness!!! Smile squad spreading the love in Gadong!!! #yellowslash #yellowforward
Salam aidiladha to my #bestaprenz! Almost missed one pretty lady in this collage. Haha. No malice intended.
